Parma Menu
Our Parma’s are all made with fresh local freerange chicken Breast, crumbed
with our own special crumb and topped with house made ingredients prepared in our own kitchen.
Think our Chicken Parma’s are simply the best ??? Then jump onto: www.parma.com.au and give them
your rating of our juicy chook.....
All Parma’s $22.50 (unless stated)
Hawaiian - Napoli sauce, ham, pineapple and cheese, aloha
Outback - BBQ sauce, bacon, onion and cheese, crickey
Traditional - Napoli Sauce, ham and cheese, our simple friend
Mexican - Napoli Sauce, hot salami and cheese, goes with tequila
Italian - Bolognaise Sauce and a mix of tasty and mozzarella cheese, mamma mia....
Tropical - Creamy coconut mango curry sauce with Swiss cheese, makes you want to take a holiday somewhere exotic
Spudarama Parma - Mashed potato with Gravy topped with cheese, Mish Mash
Hail Ceasar - Egg, Bacon, Ceasar dressing and cheese. All hail the king
Beet-a-root - Beetroot paste with a special light cheese mix. Don’t knock it til you’ve tried it (cant beet one)
Tandooreeeee - Coconut tandoori Cream topped with yoghurt
Gobble Gobble - Shaved turkey with cranberry and swiss cheese. Just like xmas dinner
Slightly Nutty - Creamy basil pesto with pine nut and our own special cheese mix, ah now this one will be sure to send you nutty
One Hot Chook - Spicy mince topped with a blend of mozzarella and tasty cheese, a glass of water with this one please
The Fun Guy - Creamy mushroom sauce with our own special cheese mix, it a real fun guy
Halloween - Creamy pumpkin with coriander and fetta with swiss cheese, be afraid, be very afraid
Obama Parma - Napoli Sauce, sundried tomato’s, kalmata olives and cheese, in celebration of a remarkable event
Nacho Parma - Napoli, Guacamole, corn chips and two cheeses Ole !!
The Bruschetta - Napoli Sauce, Spanish onion, kalmata olives, fresh parsley and cheese
Tutti Fruity - Apricot and Mango chutney topped with our special cheese mix, it’s making me blush !!!
Simple Pleasure - Napoli Sauce, 3 cheese mix and a dollop of sweet chilli filly, simple but pleasurable to the palate
Bananarama Parma - Creamy banana mixed with a little honey, kaluah and coconut smeared over our lovely chook topped with swiss
No drama Parma - Choose your own 3 ingredients (seafood excluded) and put it on your choice of BBQ or Napoli Sauce
The Wedgie - Wedges topped with creamy honey mustard sauce, pick one out today !!!
Meat Lovers - BBQ, bacon, ham, kabana, onion and cheese, feed the man meat
Aussie - Napoli, bacon, onion, cheese with a fried egg on top, waltzing matilda all the way
Satay - Thick creamy satay sauce topped with Swiss cheese, enough to make a camel jealous
Sunrise - Bacon, avocado, semidried tomato and tasty cheese, our most popular parma
Morning Glory - BBQ sauce, egg, bacon and beans – its like all day brekky
Outback Jack - Smokey BBQ sauce, bacon, cheese and onion rings, were not out back were just off our heads
The silly Sausage - Spicy sausage ragu topped with cheese, silly silly sausage
Club Med - Napoli, marinated eggplant and roasted capsicum topped with our special cheese mix, hmmmm a mediteranean holiday
Baaaarbra - Slow cooked roast lamb pieces in a minted gravy topped with cheese, how do Kiwi’s find sheep in the long grass? delightful
Popeye - Beetroot, baby spinach leaves, walnuts and fetta
Nice Pear - Ricotta, sliced pear with a touch of cinnamon and our delicious cheese mix, a nice pair indeed
Jackie Chan - Vercimelli Noodle in a green curry sauce with bok choy and coconut and a special blend of cheese, chop chop
Deluxe Parma’s
Double Banger - A double stack parma sandwhiched with cramy mash and then topped with Napoli, cheese and a bacon rasher - $35.00
Vegie Parma - Your choice of sauce and topping atop a veggie pattie. I’m no old chook !!! - $17.00
The Karlisa - A delish blend of Cammembert Cheese, pesto and bacon with our special cheese mix named in honor of Karl and Lisa from the today show who were so amazed by our lovely Parma’s they dedicated a special segment to them. - $23.00
The Commercial Parma - Freerange Chicken Breast topped with house made Napoli Sauce, tiger prawns and a special cheese mix – it’s all about us - $25.00
Scallop Pini - Curried scallop atop of our delicious freerange snitzel with a special blend of cheeses - $30.00
Nuthin Lika Parma (or 40)
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